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Ribbon Mixer Machine

Industrial ribbon mixers (or ribbon blenders) are the workhorses of large-scale dry powder and granule mixing.1 For "big size" industrial needs, these machines scale up to massive capacities, often used in food, chemical, and pharmaceutical plants.2

1. Large-Scale Capacity Range

Industrial ribbon mixers are generally categorized by their Total Volume (trough size) and Working Volume (the safe maximum fill level, typically 60% to 70% of total volume).

Size Category

Working Capacity (Liters)

Approx. Weight Capacity

Common Industry Use

Medium-Large

1,000L – 3,000L

500 kg – 1,500 kg

Regional food/spice plants

Big / Industrial

5,000L – 10,000L

2,500 kg – 5,000 kg

National detergent/chemical brands

Mega / Custom

15,000L – 30,000L

7,500 kg – 15,000 kg

Bulk cement, polymers, animal feed


2. Technical Specifications for "Big Size" Mixers

When moving to large volumes (e.g., a 5,000L to 10,000L model), the engineering requirements become much heavier:

  • Motor Power: Large blenders require significant torque to start under load. A 5,000L mixer typically uses a 30 HP to 50 HP motor, while 10,000L+ models can reach 75 HP to 100 HP.
  • Double Helical Ribbon: Big machines use a "double ribbon" design.3 The outer ribbon moves material toward the center, while the inner ribbon moves it toward the ends.4 This ensures a homogeneous mix in 15 to 20 minutes, even for large batches.
  • Material of Construction (MOC):
    • SS 304/316L: Standard for food and pharma to prevent contamination and corrosion.
    • Mild Steel (MS): Used for construction materials or fertilizers where hygiene is less critical.5
  • Discharge Mechanisms: Large batches require fast emptying. Options include Pneumatic Butterfly Valves, Slide Gates, or "Bomb Bay" doors for near-instant discharge.6

3. High-Capacity Features (Big Size Only)

  • Heavy-Duty Drive Train: Uses a Worm Gearbox or Planetary Reducer to handle the immense stress of turning several tons of powder.7
  • Liquid Spray Bar: For large batches, an internal spray bar can be added to inject oils, flavors, or perfumes evenly into the powder during mixing.
  • Heating/Cooling Jackets: Big mixers can be fitted with an outer "jacket" where steam or chilled water circulates to regulate the temperature of the batch.8
  • Pneumatic Loading: At this size, manual feeding is impossible. Systems are usually integrated with Screw Conveyors or Vacuum Feeders.9

4. Maintenance for Industrial Sizes

  • Automatic Hood Lift: Because the lids are too heavy for manual lifting, big machines use hydraulic or pneumatic cylinders to open the top for cleaning.
  • Air Purge Seals: Specialized seals on the main shaft prevent fine powder from leaking out and damaging the heavy-duty bearings.10
  • CIP (Clean-In-Place): Large mixers often include internal spray balls to wash the interior without the operator needing to enter the tank.

 


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